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Wheat Starch Industry Opportunities & Challenges, Risks and Influences Factors Analysis

Added: (Mon Sep 03 2018)

Pressbox (Press Release) - Wheat starch is a powder produced by removing the proteins, including gluten, from wheat flour. Wheat starch is used as a thickening agent and stabilizer in gravies and processed foods. It is also used as an ingredient in food sweeteners, such as glucose syrup, malotdextrins and dextrose.
 
Scope of the Report:
 
This report focuses on the Wheat Starch in global market, especially in North America, Europe and Asia-Pacific, South America, Middle East and Africa. This report categorizes the market based on manufacturers, regions, type and application.
 
Currently, there are many wheat starch producing companies in the world. The main players are Manildra, Tereos, Roquette, Cargill, MGP Ingredients and ADM. The global sales of wheat starch will increase to 1690 K MT in 2018 from 1406 K MT in 2013 with average growth rate of 3.75%.
 
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In consumption market, Europe is the mainly consumption region due to the bigger demand of downstream applications. In 2017, it occupied 50.03% of the global consumption volume in total.
 
Wheat starch has two grades, which include industrial grade and food grade. And each type has different application people and places relatively. With advantages of wheat starch, the downstream application industries will need more wheat starch products. So, wheat starch has a huge market potential in the future.
 
The worldwide market for Wheat Starch is expected to grow at a CAGR of roughly xx% over the next five years, will reach xx million US$ in 2023, from xx million US$ in 2017.
 
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Market Segment by Manufacturers, this report covers

  • Manildra
  • Tereos
  • Roquette
  • Cargill
  • MGP Ingredients
  • ADM
  • J?ckering-Group
  • Crespel & Deiters
  • Sedamyl
  • Kroener Staerke
  • Molinos Juan Semino
  • Shandong Qufeng
  • Anhui Ruifuxiang
  • Zhangjiagang Hengfeng
 
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Market Segment by Regions, regional analysis covers
  • North America (United States, Canada and Mexico)
  • Europe (Germany, France, UK, Russia and Italy)
  • Asia-Pacific (China, Japan, Korea, India and Southeast Asia)
  • South America (Brazil, Argentina, Colombia etc.)
  • Middle East and Africa (Saudi Arabia, UAE, Egypt, Nigeria and South Africa)
 
Market Segment by Type, covers
  • Industrial Grade
  • Food Grade
 
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Market Segment by Applications, can be divided into
  • Papermaking Application
  • Textile Application
  • Petroleum Application
  • Food Application
  • Others
 
 
There are 15 Chapters to deeply display the global Wheat Starch market.
  1. To describe Wheat Starch Introduction, product scope, market overview, market opportunities, market risk, market driving force;
  2. To analyze the top manufacturers of Wheat Starch, with sales, revenue, and price of Wheat Starch, in 2016 and 2017;
  3. To display the competitive situation among the top manufacturers, with sales, revenue and market share in 2016 and 2017;
  4. To show the global market by regions, with sales, revenue and market share of Wheat Starch, for each region, from 2013 to 2018;
  5. To analyze the market by countries, by type, by application and by manufacturers, with sales, revenue and market share by key countries in these regions;
  6. To show the market by type and application, with sales market share and growth rate by type, application, from 2013 to 2018;
  7. Wheat Starch market forecast, by regions, type and application, with sales and revenue, from 2018 to 2023;
  8. To describe Wheat Starch sales channel, distributors, traders, dealers, Research Findings and Conclusion, appendix and data source
 
 
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Submitted by:sanjay jain
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